Hey Larkies!
Check out our latest foray into baking with Hoplark.
Carbonated water can be used as both a leavening agent AND to make your cakes muffins (and even pancakes) fluffier, so of course we needed to make Pumpkin Muffins with Vanilla & Simcoe sparkling water to see if what the interwebs said was true!
Original recipe modified from sallysbakingaddiction.com:
Ingredients